Beer Brittle (Bacon Bourbon Barrel Stout)

Legend has it in 1890, a Southern gentlewoman set out to make taffy. But reaching for cream of tartar, she mistakenly grabbed baking soda. Voila, the crunchy-sweet treat “Brittle” was born. Someone added peanuts, and the world got Peanut Brittle. Now we’re shaking up tradition again, using delicious craft beers for a unique spin on a true Southern classic. Cheers! Four ounces of goodness beautifully packaged in individual beer cans which twist open at the top. Keep the can for reuse!

Four ounces of goodness beautifully packaged in individual beer cans
Twist to open
Contains no alcohol – sorry!